The Cobalt 60 bbq sauce highlights five key mutagenic supermarket foods: Rio Red Grapefruit, Milns Golden Promise Barley, Todd’s Mitcham Peppermint, Calrose 76 Rice and Soy.
The recipe is a blend of old and new food technologies: an ancient Aztec/Mayan recado replete with a variety of chile and aromatic spices that is then combined with supermarket mutants to produce a sauce that is deliciously didactic. For more pictures and information, please see here and here.
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